Giol Organic Prosecco Frizzante
£13.50
There’s something really special about drinking something fizzy with supper and this easy-going organic Prosecco Frizzante from Giol is a winner with a herb risotto or ricotta and spinach crepes. An organic Prosecco that’s all-around great fun and great value too.
- Gold Medal – International Organic Wine Awards 2018
- ‘Hero’ Product – My Green Pod, ‘One of the best-value organic Prosecco wines on the market.’ March 2018, mygreenpod.com
- 88 Points – Tom Cannavan, ‘A truly different and truly enjoyable Prosecco, only frizzante – gently sparkling – rather than full-on spumante and closed with a regular driven cork rather than a Champagne-style stopper. Very crisp, clean, wtih an apple and citrus style, it’s a grown up yet easy-drinking and food-friendly Prosecco.‘ Wine-pages.com July 2016
- 9 Best Organic Wines – ‘Best Ever Prosecco’ – Vanessa Chalmers, ‘This is flamboyant Prosecco perfection. A common drink as a less expensive version of Champagne, which goes through more fermentation, Prosecco is soaring in sales. Prosecco is the name of the grape (also known as Glera), and a region in Veneto, Italy, where this particular bottle has come from- Sal Polo di Piave, a family estate. Its taste is clear, light, and fruity, despite being a Frizzante, which is semi-sparkling. Prosecco is an excellent choice to accompany desserts or appetizers, especially on a summers day. What’s more, it is lower in sugar, but is still full of character. We really loved this in the office, it disappeared very quickly on a Wednesday afternoon…’ Healthista.com, December 2016
Taste
Generously fruity, Lightly sparkling
Aroma
Acacia blossom and peach
Description
There’s something really special about drinking something fizzy with supper and this easy-going organic Prosecco Frizzante from Giol is a winner with a herb risotto or ricotta and spinach crepes. An organic Prosecco that’s all-around great fun and great value too.
- Gold Medal – International Organic Wine Awards 2018
- ‘Hero’ Product – My Green Pod, ‘One of the best-value organic Prosecco wines on the market.’ March 2018, mygreenpod.com
- 88 Points – Tom Cannavan, ‘A truly different and truly enjoyable Prosecco, only frizzante – gently sparkling – rather than full-on spumante and closed with a regular driven cork rather than a Champagne-style stopper. Very crisp, clean, wtih an apple and citrus style, it’s a grown up yet easy-drinking and food-friendly Prosecco.‘ Wine-pages.com July 2016
- 9 Best Organic Wines – ‘Best Ever Prosecco’ – Vanessa Chalmers, ‘This is flamboyant Prosecco perfection. A common drink as a less expensive version of Champagne, which goes through more fermentation, Prosecco is soaring in sales. Prosecco is the name of the grape (also known as Glera), and a region in Veneto, Italy, where this particular bottle has come from- Sal Polo di Piave, a family estate. Its taste is clear, light, and fruity, despite being a Frizzante, which is semi-sparkling. Prosecco is an excellent choice to accompany desserts or appetizers, especially on a summers day. What’s more, it is lower in sugar, but is still full of character. We really loved this in the office, it disappeared very quickly on a Wednesday afternoon…’ Healthista.com, December 2016
5 star sparkler
I always have a bottle of this in the fridge at home. A lovely soft sparkling prosecco and great value for money.
P James –
Wonderful
Wonderful, delicious, like Champagne.
Anon –
Good for parties
Great fizz for parties – everyone loved it
Trish –
A Gem
A lovely, inexpensive Prosecco. Not too dry, but with a good taste and lots of bubbles. The best on the market at this price.
roger (verified owner) –
Used to be my third favourite sparkling wine (after Fleury champagne & Albet i Noya Petit Albet Brut). Sadly not any more; the last few bottles purchased (not recently admittedly), were too sweet for my liking and tasted a bit flat and lacking in flavour
Julia (verified owner) –