For years, Malbec was a little known grape used primarily in the big wines of Cahors. In recent times, however, Argentina has moved Malbec wine to centre stage, with a plethora of producers making delicious Argentinian Malbec at very reasonable prices. The grapes are inky and dark, with robust tannins, and Malbec is also one of the six grapes permitted in Bordeaux blends, although it is only used in small quantities here.