Stroud Brewery IPA
A juicy, hop forward IPA, with organic New Zealand Motueka and Cascade hops taking centre stage.
£4.10
Description
A juicy, hop forward IPA, with organic New Zealand Motueka and Cascade hops taking centre stage.
A juicy, hop forward IPA, with organic New Zealand Motueka and Cascade hops taking centre stage. Great with spicy barbecued food.
- 2025 BOOM (Best of Organic Market) Awards Winner, Best Overall for Organic Beers, “Lovely amber colour, intriguing nose, zesty, zippy, refreshing flavour with lots of depth and fruitiness. Reminiscent of chunky marmalade, has malty depths and savoury hints as well as hints of caramelised oranges. Leaves you feeling refreshed, ready for the next sip.”
Established in 2006, Stroud Brewery is a craft brewery supplying unique beers to drinkers within the 'five valleys' of the Stroud District and sharing some of what makes the area special a little further afield. They produce premium organic beers using high quality ingredients using whole hops and Cotswolds grown organic malting barley. More recently, the brewery has taken a more eco stance and is moving all of its products over from glass to cans, as being lighter they have less of a carbon footprint. They aim to make outstanding organic beer to bring people together inspiring positive change to become more sustainable in order to protect our planet.
Description
A juicy, hop forward IPA, with organic New Zealand Motueka and Cascade hops taking centre stage. Great with spicy barbecued food.
- 2025 BOOM (Best of Organic Market) Awards Winner, Best Overall for Organic Beers, “Lovely amber colour, intriguing nose, zesty, zippy, refreshing flavour with lots of depth and fruitiness. Reminiscent of chunky marmalade, has malty depths and savoury hints as well as hints of caramelised oranges. Leaves you feeling refreshed, ready for the next sip.”
About the estate
Established in 2006, Stroud Brewery is a craft brewery supplying unique beers to drinkers within the 'five valleys' of the Stroud District and sharing some of what makes the area special a little further afield. They produce premium organic beers using high quality ingredients using whole hops and Cotswolds grown organic malting barley. More recently, the brewery has taken a more eco stance and is moving all of its products over from glass to cans, as being lighter they have less of a carbon footprint. They aim to make outstanding organic beer to bring people together inspiring positive change to become more sustainable in order to protect our planet.
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