This stylish Albariño comes from the Spanish province of Galicia, right on the border of the world-famous Vinho Verde region of Portugal.
One sip of this wine, and you'll detect the hallmark flavours of apricot and baked pear. A deep breath will reveal the floral aromas reminiscent of peaches, and the finish is creamy--with just enough saline freshness to pique your interest. All in all, a well-rounded wine with a light colour and delightful flavours. Lobster or prawn cocktail is a great match for the fruitiness of this wine.
This Bodega offers the only certified organic Albarino from Riax Baixas. Production is very small, but the quality high, from just two hectares.