Emiliana Animalia Orange Sauvignon Blanc
£13.95
Taste
Luscious stone fruits, Spice and green herb
Aroma
Dried herbs, Stone fruits
Description
This orange wine from Emiliana is made from 100% fresh Sauvignon Blanc grapes sourced from vineyards in the Casablanca Valley. With high humidity rates, its average temperatures reach 25°C in summer and 14°C in winter. The grapes were destemmed and crushed, and left with their skins then fermented in concrete tanks before aged in concrete eggs for five months with their skins (hence an ‘orange wine’). This special orange wine tastes more subtle than some orange wines – in fact, you probably won’t know you’re drinking an orange wine at all! It’s golden orange in colour with a good structure on the palate with lush notes of ripe stone fruits and dried herbs on the nose followed by a subtle grassy Sauvignon tang.
- Wine of the Week, Tom Cannavan’s wine-pages.com, “In some ways, this is more of a beginner’s orange wine…clear fruit, a little bit different, but very inviting.” (2022 vintage)
Taste
Luscious stone fruits, Spice and green herb
Aroma
Dried herbs, Stone fruits
Description
This orange wine from Emiliana is made from 100% fresh Sauvignon Blanc grapes sourced from vineyards in the Casablanca Valley. With high humidity rates, its average temperatures reach 25°C in summer and 14°C in winter. The grapes were destemmed and crushed, and left with their skins then fermented in concrete tanks before aged in concrete eggs for five months with their skins (hence an ‘orange wine’). This special orange wine tastes more subtle than some orange wines – in fact, you probably won’t know you’re drinking an orange wine at all! It’s golden orange in colour with a good structure on the palate with lush notes of ripe stone fruits and dried herbs on the nose followed by a subtle grassy Sauvignon tang.
- Wine of the Week, Tom Cannavan’s wine-pages.com, “In some ways, this is more of a beginner’s orange wine…clear fruit, a little bit different, but very inviting.” (2022 vintage)
About the estate
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