Domaine Goulley Chablis


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Has the hallmark flinty quality that makes Chablis so famous.

Philippe Goulley was a pioneer in making organic Chablis and his commitment and skill have paid off. This lovely wine has a pretty pale yellow appearance with hints of green. The nose is open and generous with red apple and pineapple flavours. The palate is flinty with depth which comes from lees ageing. Good length with a toasty, almondy finish from this unoaked Chardonnay.


Citrus grapefruit and green apple peel, Lively and artriclate


Lemon and grapefruit

Domaine Goulley has about twenty hectares of vines located in Chablis, Burgundy. They were organic pioneers in the Chablis area, converting way back in 1991 to revitalise their soils and emphasis the renowned Chablis terroir in their wines. About a third of their Domaine is classified as Petit Chablis, another third as Chablis and the final third as Chablis Premiers Crus: Fourchaume, Montmains and Mont de Milie. Their cellar is located in the town of La Chapelle Vaupelteigne, a village known worldwide for its Premier Cru Fourchaume.


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