Cinnabar Grenache Shiraz Mourvedre
This Southern Rhone-style blend is made using 100% natural yeasts, and is aged in proper French oak barrels. The oxidation process results in a softer mouthfeel and gentler tannins, as well as subtle notes of vanilla. With the flavours of coffee bean and chocolate, it's a powerful wine that will delight your palate. Definitely a biodynamic wine to add to your wish list!
Gemtree Vineyards is owned and run by third generation grapegrowers, the Buttery Family. The estate has been awarded 5 stars every year since 2009 - one of the top awards for an Australian winery. The family is dedicated to producing iconic wines of the highest quality from their McLaren Vale vineyards which have been farmed biodynamically since 2008 and are now certified organic. They are also passionate about sound environmental practices, agriculture and innovation, both in the vineyards and in the winery, where winemaker Mike Brown pushes the boundaries of experimentation with biodynamic wines and alternative winemaking practices. Gemtree became fully certified organic in November 2011.