Can Axartell Tinto Bin End

Cherry coloured, this Mallorcan red stands out for its brightness and energy. Made from grapes grown at the foot of the Tramuntana Mountains, very close to the northern coast of Mallorca, it has a medium intensity and great complexity of aromas. On the palate, the nuances of the lower Mediterranean forest blend with ripe red fruits and delicious notes of fig. As pleasant as it is complex, with no oak ageing, this red is ideal for accompanying a range of tapas and rice dishes.

Can Axartell is a finca, or rural estate, unlike any other. It is a place where both the traditional and modern sides of Mallorcan winegrowing blend and coexist. It is home to vineyards, olive plantations, forests, hillsides and waterways that flow together into a harmonious whole. Yet before its rediscovery in the 1990s, Can Axartell had fallen into a long period of disrepair. Restoring the centuries-old buildings proved a long and arduous process, but that time was well spent preparing for the recovery and recultivation of the estate's first vineyards. From the start, the estate has worked exclusively with certified organic practices. The modern winery buildings were completed in 2012, all dedicated to the Can Axartell philosophy: respect for the grapes, the environment, the people who produce the wine and those who enjoy it. The first modern Can Axartell vintage was bottled in 2013. Its wines have since earned acclaim on the island and far beyond as well.