AOC Muscadet Sèvre et Maine Sur Lie Château La Tarciere
Great to find a good quality, well priced Muscadet. 100% Melon de Bourgogne, vinified with natural yeasts and six months on its lees. Dry, mineral and slightly saline, it’s a perfect match for white fish and oysters.
87 Points - The Wine Gang,'Box-fresh, gently salty-yeasty, lemon-citrussy organic Muscadet with a lively natural feel, an, as ever with well-made Muscadet, great seafood-matching appeal.' April 2015 (2013 vintage)
Bonnet Huteau estate are at the vanguard of the Muscadet renaissance. They create top-quality wines packed with minerality and character, preserving the unique terroirs of Muscadet through organic viticulture, hand-harvesting, low yields, lees-ageing and low use of sulphur.
- Elegant Review by alpietwo