DO Penedès Petit Albet Red
The texture is silky and smooth, coating your palate with well-rounded tannins. There are strong floral notes, along with bright red fruit. The primary flavors include fresh black fruits, and the medium-bodied red has a beautiful acidity to balance out the sweetness. It's a brilliant wine to pair with a wide range of fragrant and spicy foods.
Albet i Noya
In 1978, Josep Maria Albet i Noya became the first winemaker in Spain to adopt organic practices in the vineyard, eliminating the use of chemical and synthetic insecticides and pesticides. Returning to more traditional methods, the balance of the vines is maintained using only permitted green, organic and composted fertilisers, resulting in healthy grapes of ‘true’ character.